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【Geisha】Special! 6 Panama & Ethiopia Geisha Coffees Grand Comparison! Blue Mountain Set 30% Off!
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) 【Geisha】Discount Special!! In this promotional event, FrontStreet Coffee will present to everyone Two selected drip bags, five value-priced daily brew beans, and eight specialty beans! Single-origin beans Discounts All starting from 20% off! 4 top-tier Geisha single-origins + 2 Geisha blends Plus Blue Mountain discount sets
2019-05-27 Geisha special 6 Panama amp Ethiopia coffee Blue Mountain set discount -
Limited Time! Blue Mountain + Geisha 35% Off Bundle! Washed Yirg & Lim 9.9! Seasonal Drip Bags 19.9
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Hot sale promotion! In this special event, FrontStreet Coffee will present to everyone Two selected drip bags, five discount daily beans, eight specialty beans! All single origin beans 20% off! Plus Blue Mountain + Geisha 35% off bundle! Drip Bag Section FrontStreet Coffee's seasonal drip-style coffee drip bags One
2019-04-26 limited time Blue Mountain Geisha 35% off bundle discount washed Yirg amp -
Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey Coffee Flavor Profile and Aroma Description
Professional barista exchange please follow Coffee Workshop (WeChat public account: cafe_style) Product Name: Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey (Costa Rica Tarrazu SHB Montanas del Diamante Red Honey)
2025-06-28 Costa Rica Tarrazu Diamond Mountain High Altitude Strictly Hard Bean Red Honey Coffee -
Coffee Classification and Flavor Characteristics_ Benefits of Common Coffee Varieties and Prices with Pictures
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) In this era of prevailing petty bourgeois sentiment and life rituals, coffee culture is gradually entering people's lives, and unground coffee beans are also gradually becoming familiar to the public. Whether it's instant coffee or high
2025-06-27 coffee classification flavor characteristics benefits common varieties price pictures -
Comprehensive Guide to Premium Single-Origin Coffee Beans: Famous Arabica Coffee Growing Regions and Flavor Profiles
Essential guide for coffee beginners: coffee types and characteristics. How are coffees classified? North Sumatra coffee varieties, coffee originated from Ethiopia, was spread worldwide by colonizers during the Age of Discovery, gradually becoming the world's most popular beverage. Follow Skyscanner to explore coffee beans'...
2025-08-16 single-origin coffee types complete guide must-know famous origin beans introduction -
Complete Guide to Coffee Varieties | Introduction to Ancient Coffee Varieties, Heirloom and Mutation Varieties with Flavor Characteristics
Coffee has over one hundred varieties, with common ones including: Arabica, known for its distinctive personality and unique flavors, is the mainstay of specialty coffee, primarily used for café operations and high-end coffee market supply; Robusta, with rough flavors and high caffeine content, is not considered specialty coffee and is often used for instant coffee processing and espresso bean blending. Ethiopia Typi
2016-04-22 SCAA ancient coffee varieties introduction Ethiopia Typica -
Specialty Coffee Bean Recommendation: What's the Difference Between Jamaica Blue Mountain Coffee and Gesha Coffee?
Jamaica Blue Mountain coffee beans have long been regarded as one of the world's finest coffees. In recent years, Gesha coffee beans have emerged as the most sought-after premium coffee beans globally due to their exceptional flavor and profile. Many coffee enthusiasts wonder what differences exist between these two top-tier coffee varieties. Looking at the coffee bean information,
2025-08-25 specialty coffee beans Jamaica Blue Mountain coffee Gesha coffee premium coffee coffee comparison gourmet coffee -
Recommended Premium Brazilian Coffee Bean Brands | Flavor Profile and Taste Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). World's top coffee bean brand recommendations illy: Italy's national treasure coffee, using 100% Arabica beans to create a unique aroma, with a delicate and silky rich taste that leaves people
2025-06-21 world top six coffee bean brands recommendation haven't tried not considered coffee -
Coffee Bean Quality Standards: A Behind-the-Scenes Look at Coffee Production and Local Consumption Practices
Professional barista knowledge exchange. Follow Coffee Workshop (WeChat official account: cafe_style) for more coffee bean information. Every time we purchase coffee, we maintain our high standards for in-house roasting and do not allow any defective beans. Of course, the coffee beans presented to consumers are plump and full, with sweet aftertaste and prominent fruit aroma. Everyone might wonder if the coffee beans we purchase are always of such high quality? Of course not. The coffee beans we encounter are selected from hundreds or even thousands to achieve such high quality. So what about those lower quality beans? They are naturally left for consumption in producing countries! Because the good ones are exported for foreign exchange—that's most important! Want to know what kind of coffee locals drink? Let me take you to see— In Laos, we had the opportunity to visit a local roasting facility. They use raw materials that are substandard or even lower-grade coffee beans that we wouldn't use. The probability of finding stones and other debris can be said to be quite high—if you grab a handful of raw coffee beans, there's a certain proportion of foreign matter or defects. Look at this bag of raw beans—the colors inside are truly varied—notice there are black beans, insect-damaged beans, moldy beans, branches, small stones... Take a closer look. See that? There are also moldy beans with parchment... Look even closer. I would never dare to use these beans— And here's our star ingredient... This bucket of butter is the fragrant star that makes the coffee! Before putting the coffee in the roasting pan, they scoop a ladle of butter. As the butter heats, it coats the outside of the coffee beans. After cooling, this layer of oil is absorbed into the coffee beans. When brewing coffee, it's released when heated. This way, the coffee you drink will have a rich milky aroma! (Just imagine the taste of fermented butter after the coffee sits for a while...) Here we discovered an "international scandal"—the white rice donated by our Red Cross to Laos was actually sold by local government officials to private roasting facilities. What for? It turns out the rice aroma is used to cover up the miscellaneous flavors in coffee. I heard that the more white rice mixed in, the more fragrant the taste— The words "Taiwan World Vision" are still displayed on the packaging bags— As soon as the roasting is complete and cooled, it's ground into powder. So the appearance doesn't need to be too good (the grinders are even rusty). What surprised me most was that they actually use cypress wood (that pile in the middle, in pieces) as firewood—such a waste! (Laos is rich in timber, so wood we consider precious they probably think nothing of!) I really wanted to sneak back a few pieces— The wood is ignited here and then dragged inside and placed under the roaster for roasting. Raw beans are poured from this opening. They can roast 100 kilograms at a time— Close-up of the bean inlet. Full view of the roasting machine. The person on the far left is the roaster, he's explaining the roasting process... ALAN introduces the local coffee culture to everyone at the entrance. He said this roasting facility is the second largest in the area. The grade of coffee is determined by how much white rice is mixed in (who would have thought white rice would be used this way here). FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse variety of beans, where you can find various famous and lesser-known beans, while also providing online shop services. https://shop104210103.taobao.com
2018-08-31 coffee quality standards production local consumption roasting defective beans Laos -
The Relationship Between Coffee Varieties and Flavor Characteristics - A Guide to Coffee Bean Varieties and Flavor Profile Charts
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The unique aroma of coffee is irresistible, and its distinctive flavors are beloved by everyone. The table below provides a concise overview of some representative Arabica coffee beans, allowing you to quickly understand the unique characteristics of each bean variety.
2025-05-03 coffee varieties flavor characteristics relationship coffee beans charts comparison -
Premium Geisha Coffee Beans: Panama Red Label Geisha Auction Batches Priced Higher Than Blue Mountain
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Panama Hacienda La Esmeralda Red Label Geisha Introduction: Hacienda La Esmeralda is Panama's most iconic estate, the legendary farm that made Geisha coffee synonymous with Panama. If we could choose only one Panamanian coffee to drink in our lifetime, Hacienda La Esmeralda would definitely be the top choice!
2020-02-02 premium gourmet coffee beans Panama red label geisha auction price batch -
Geisha Origin and Historical Story: Geisha Coffee from Gesha Mountain, Western Ethiopia Coffee Region
Geisha is cultivated in many regions worldwide and has become the new king of specialty coffee. The highest quality and most expensive Geisha coffee comes from Latin American countries such as Panama, Guatemala, and Colombia. Geisha green coffee beans possess a beautiful blue-green color with a jade-like warm texture and emit a fresh grass aroma when smelled
2025-09-08 Ethiopia Western coffee origin Gesha Mountain Geisha geish -
Yirgacheffe Red Cherry Coffee Introduction and Overview of Arabica Coffee Varieties
Professional coffee knowledge exchange and more coffee bean information available at Cafe Workroom (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe Red Cherry and Arabica Derived Varieties Introduction. Operation Cherry Red is an initiative led by Trabocca from the Netherlands, with half of the funding sponsored by the Dutch government. Since 2005, it has been cooperating with many small coffee cooperatives.
2020-01-29 Yirgacheffe cherry coffee introduction Arabica coffee bean varieties -
Which Coffee Bean Variety is Most Expensive - Panama Esmeralda Red Label Geisha Witnessing the Birth of a New Coffee King
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Hacienda La Esmeralda Red Label Geisha Introduction: The Geisha variety originated from Geisha Mountain in Ethiopia, with extremely limited production and was initially not given much attention. Due to its tall and hardy characteristics, it was only planted in surrounding areas as a windbreak. Moreover, its disease resistance is extremely strong.
2020-02-07 coffee beans variety which Panama Esmeralda red label Geisha witness coffee new -
Latin American Coffee Varieties and Flavor Characteristics Latin American Coffee Price List 2020
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Central and South America Flavor characteristics: balanced, moderate acidity and mellow aroma Central and South America is the world's largest coffee-producing region, with countless specialty coffees from here. In 1721, French naval officer Gabriel Mathieu de Clieu endured numerous hardships and dangers to bring
2018-08-13 Latin America coffee beans varieties flavor characteristics price list 2018 -
Pour-Over Specialty Coffee Bean Varieties Recommendations - Which Coffee Beans Are Best for Pour-Over Coffee?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) | What coffee beans/coffee powder should be used for pour-over coffee? Pour-over coffee is a ritual that slowly extracts the rich and delicate flavors of coffee through drip filtration. The greatest charm of pour-over lies in its various uncertainties, making every brew a unique experience.
2025-08-16 pour-over coffee beans specialty varieties professional brewing manual extraction -
Geisha Not Expensive! Blue Label Geisha Half Price at ¥49 for 100g! Selected Daily Beans ¥9.9! Seasonal Drip Bags ¥19.9
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Super value! Super popular! Once only! In this special promotion event, FrontStreet Coffee will present to everyone: one selected drip bag, six popular daily beans, and thirteen specialty beans! Single origin beans discounts up to 50% off! Popular daily beans: Yunnan small bean coffee, washed Yirgacheffe, and more.
2019-07-15 Geisha not expensive blue label half price 49 yuan 100g selected daily beans 9.9 -
Panama Esmeralda Estate Diamond Mountain Coffee Beans Flavor Taste Aroma Characteristics Brewing Methods Description
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style) 450 Panama Panama's very famous coffee estate is none other than La Esmeralda. One of the important products, grown in Panama's premium coffee producing region of Boquete, at an altitude of 1400-1700
2025-08-17 Panama Esmeralda Estate Diamond Mountain natural coffee flavor taste aroma description -
How to Brew El Salvador La Campanula Estate Red Bourbon Pour-Over Coffee_Is Red Bourbon Pour-Over Delicious?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) El Salvador Coffee Estate-La Campanula Estate, actually this is a super high-altitude estate in El Salvador! The altitude exceeds 1650 meters, the estate's exclusive competition batches are grown at 1750 meters elevation, making it a frequent CoE winner batch, the Lima family, in 1990
2018-11-01 El Salvador La Campanula Estate Red Bourbon Pour-Over Coffee Brewing Delicious Flavor -
World's Three Great Coffees: Flavor Characteristics of Blue Mountain Coffee, Gesha Coffee, and Kopi Luwak
Blue Mountain Coffee, one of the world's three great coffees, enjoys widespread public recognition and is exclusively cultivated in the Blue Mountain region of Central America's Jamaica. Only coffee grown in the Blue Mountain region at elevations above 1800 meters can be authorized to use the Jamaica Blue Mountain Coffee (Blue Mountain Coffee) trademark, representing
2025-09-13 world three great coffee Blue Mountain Gesha Kopi Luwak flavor characteristics